Sausage Stuffed Mushrooms

Sausage Stuffed Mushrooms
Recipe Number: 122
Contributor: TEXAN

Serves:
Calories Per Serving:
Preparation Time: appx. 30 - 45 minutes before baking
Difficulty: Average

Ingredients:

40 mushrooms, stems removed
1/3 butter, melted
1 10 oz. pkg. sage sausage
1 Tbsp. chopped green onion

1/4 tsp. pepper
1 clove garlic, minced
8 oz. cream cheese

Cooking Instructions:

Place mushrooms in a shallow baking dish, brush (or dip) with melted butter. Brown sausage, onions, and garlic in skillet. Drain, mix in pepper, parsley and cream cheese. Stuff mushrooms with filling. Bake at 325 degrees for 25 minutes.

Additional Comments:

These can be prepared a day ahead and baked just before the dinner party.>