Baking Powder Biscuits
Recipe Number: 1217
Contributor:
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Serves:
12
Calories Per Serving: 1 biscui
Preparation Time:
Difficulty: Easy
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| Ingredients: |
2 Cup Flour 1/4 Cup Margarine 3 Teaspoon Baking powder |
1/2 Cup Lowfat milk 1/4 Teaspoon Salt |
| Cooking
Instructions: |
Combine the dry ingredients in a mixing bowl. Cut in the margarine with a fork or pastry blender. Add the milk. Stir to make a soft dough.
Roll out on a lightly floured surface until 1/2 inch thick. Cut into biscuit shapes. (Or divide dough in 12 balls, roll in your hands and pat lightly to flatten.)
Place on an ungreased baking sheet. Bake at 425 F for 12 to 15 minutes or until lightly browned.
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| Additional
Comments: |
1 biscuit - 109 calories, 1 bread exchange, 1 fat exchange 15 grams carbohydrate, 2 grams protein, 4 grams fat 152 mg sodium, 37 mg potassium, 0 cholesterol
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