Yummy Yankee Pecan Pie
Recipe Number: 1029
Contributor: Kathi
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Serves:
Calories Per Serving:
Preparation Time: About 90 minutes
Difficulty: Easy
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| Ingredients: |
1 unbaked 10-inch pastry shell
1/2 cup butter, softened
1/2 cup sugar
3/4 cup white corn syrup
1/4 cup maple syrup |
3 eggs, slightly beaten
1 tsp vanilla
2 cups pecans, broken but not chopped |
| Cooking
Instructions: |
| Cream butter & sugar. Gradually stir in corn syrup & maple syrup. Add eggs & vanilla & blend well. Fold in pecans. Pour into unbaked pastry shell. Bake in 325 oven for one hour. |
| Serving
Suggestions: |
| Top servings with whipped cream or ice cream, if desired. |