Crockpot Coconut-Pecan Mock Sweet Potatoes??
Recipe Number: 1019
Contributor: Low Carber
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Serves:
4
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
2 lbs Canned real pumpkin (not sweetened) 1/3 C Brown sugar twin granular 1/4 C Butter, melted 1/4 C Unsweetened coconut 1/4 C Chopped pecans, toasted 1/2 t Ground Cinnamon
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1/4 t Coconut extract 1/4 t Vanilla extract
Toasted unsweetened coconut as a garnish (optional) |
| Cooking
Instructions: |
In a crockpot, combine pumpkin, brown sugar twin granular, butter, coconut, pecans, and cinnamon.
Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours.
Stir in the coconut and vanilla extracts.
Sprinkle with toasted coconut. |
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