Crockpot Winter Vegetable Soup??
Recipe Number: 1017
Contributor: Low Carber
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Serves:
4
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
2 lbs Ground chuck, browned and drained
1 large can tomatoes
1 large can tomato sauce
1 package dry onion soup mix
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1 can beef broth & 1 can water
1 package frozen, mixed vegetables |
| Cooking
Instructions: |
| Mix all above ingredients together in Crock Pot and cook on low all day [7 to 9 hours]. |
| Serving
Suggestions: |
| You may want to cook some low carb macaroni shape pasta and add to soup just before serving. |